A noble tea, relished in the East since the end of the Ming Dynasty for its expression of the art of teamaking and its gentle sophistication. Oolong is a fragrant and gentle tea, semi-fermented and demanding precision in its manufacture. Traditionally originating from the Fujian Province of China, First Ceylon Oolong is the first Oolong to be produced in Ceylon (Sri Lanka). Distinctive in leaf, aroma and liquor, Ceylon Oolong is a Single Estate Tea from the Galle District.
Pure Ceylon Oolong tea, no additives, All natural
Low
45g
Loose Leaf
Tea Format
Loose Leaf
Caffeine
Medium
Mood
Brewing Information
Recommended to use spring water
80˚C – 90˚C
1 teaspoon (2.5g) per person
220ml of water per person
2-3 Minutes
3D Secure Checkout
PCI-Compliant Servers
Payment Data Encryption
