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Single Estate Assam - Loose Leaf (100g)

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Product Description

 Tea grown in India’s Assam region is typically strong and malty. This Special Finest Tippy Golden Flowery Orange Pekoe is made in the traditional manner and is more delicate than Assam teas made in the CTC style. Wiry, dark brown leaf with some golden tip produces a coppery brown infusion and a bright, rich liquor, with depth and medium strength. An earthy note enhanced by a touch of spice complements a refined and bright tea.

Black Tea

Tasting Notes

Leaf colour is a deep dark brown with dark purple hues and deep golden orange tips. Broken and cut leaf of medium brown intensity in the infused leaf. The liquor is orange brown with a touch of green. The full-bodied tea has syrupy texture and a long aftertaste. Molasses and honey nuances add to the typical Assam malty taste making this tea complex, sumptuous and deluxe.